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Garlic Soup with Croutons

Welcome to UAFood, where culinary dreams come true! Today we embark on a journey of flavors with a dish that promises to elevate your experience
Garlic Soup with Croutons
8 servings
Garlic Soup with Croutons

This garlic soup is distinguished by its rich aroma and lightness. The garlic is thoroughly cooked, which prevents any unpleasant odor after consumption.

Instructions

Pass the garlic through a garlic press. Place the minced garlic in a heavy-bottomed pot, add olive and butter, and chopped onions. Cook over medium heat, stirring, for about 20 minutes.

Sprinkle the vegetables with flour, mix thoroughly, and cook for a couple more minutes. Then pour in the broth, vinegar, and 1 liter of water. Bring to a boil and simmer over low heat for about 30 minutes.

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