Snap Pea Puree Soup

Dedicated to all eggplant lovers! Enjoy a delicate creamy soup made from stewed eggplants with garlic and juicy tomatoes.

Chicken soup with mushrooms, cabbage, and peas is an original and unusual dish, perfect for a family lunch. The soup is prepared without potatoes, yet it turns out rich, thick, and satisfying.

Prepare an aromatic and healthy split mung bean soup. After soaking and cooking the mung beans, blend them to a smooth consistency, then add sautéed spices—cumin, mustard seeds, asafoetida, garlic, curry leaves, cilantro, turmeric, and masala. This soup has a sweet taste, a cooling effect, is easily digestible, and contributes to strengthening the body. It is recommended for balancing Kapha and Pitta, as well as for feverish conditions, diarrhea, skin, and eye diseases.

A simple and hearty dried yellow pea puree soup, complemented by aromatic fried onions and fresh herbs.

A rich pea soup that can be served either traditionally or as a delicate purée soup.

A delicate and appetizing puree soup. If bacon and cream are excluded, this soup is perfectly suitable for a diet.